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Caramel, apple, pastry crust

Honeyed, toffee, balanced

Smoke, Caramel, Burnt Sugar

Molasses, Chocolate, Graham Cracker

Chocolate, Sweet, Nutty

Rich nutty and caramel flavors, brightened by a hint of citrus.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Orange, Milk Chocolate, Brown Sugar

Smooth delicate roast with bold flavor

Raisin, brown sugar, dried fruit, black tea

Nutty, chocolate, mango

Roasted Almonds, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, smoky, intense

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

A full bodied medium roast coffee perfect for starting your day

Flavored with cinnamon and vanilla oils

Sweet and well balanced.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Notes of citrus, sugar cane, and black cherry

Light, aromatic, caramel notes, smooth flavor

Bright floral aroma, toasted nuts, berry, earthy

Deep milk chocolate with hazelnut and a touch of smoke.

Dark Chocolate, Almond, Caramel

Floral, Citrus, Baker's Chocolate

Smooth and mellow with balanced body

Malty, Full bodied, Nutty

Caramel, fruit, and nut

Bakers Chocolate

Milk Chocolate, Orange, Brown Sugar

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Light fruitiness with strong floral notes.

Notes of citrus, roasted cacao and almond

Flavors of brown sugar, maple and figs.

Toasty, spicy, dark chocolate

Graham Cracker, Sugar, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Bitter Walnut

Milk chocolate & brown sugar with a tangy melon acidity.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Red Apple, Baking Spice, Milk Chocolate

Honey, Brown Sugar, Tangerine

Cocoa, Roasted Nuts, Dark Fruit

Vibrant and fruit with flowery characteristics.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange