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Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Red Fruits, Juicy, Balanced

Rich, nutty, complex

Graham Cracker, Sugar, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Cane Sugar, Orange, Red Apple

Blackberry, pineapple, lavender

Baker's chocolate, molasses, and citrus

Chocolate, Brown Sugar, Citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Apricot, Hazelnut, Red Apple

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark Chocolate, Surgarcane & Mango

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cocoa, Roasted Nuts, Dark Fruit

Dark chocolate, Vanilla, Sweet red apple-like acidity

Brown Sugar, Dark Chocolate, Walnut

Bitter Walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Almond, Caramel

Berry, chocolate, nuts, and light lemon

Almond, Brown Sugar, Orange

Milk chocolate with hazelnut and cashew.

Ripe berries, Chocolate

Bakers Chocolate

Raisin, brown sugar, dried fruit, black tea

Floral aroma, brown sugar, caramel, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Flavored with coconut and hazelnut oils

A full bodied medium roast coffee perfect for starting your day

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark and Fruity

Rich, smoky, intense

Notes of caramel and chocolate

Almond, Toffee, Cocoa

Honey, Apricot, Hazelnut, Red Apple

Molasses, Chocolate, Graham Cracker

Caramel, Stonefruit, Chocolate

Baker's Chocolate, Molasses, Citrus

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted nuts, Dark chocolate, Juicy apple-like high notes