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Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Lighthouse
Clean flavors of almond and citrus

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Guatemala SMBC FT
Honey, Lime, Orange

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

French Roast
Full-bodied, oaky, and toasty flavors

SongBird Colombian
Toasty, spicy, dark chocolate

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala Guayab
Rich notes of macadamia and red currant.

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Colombia Organic
Balanced body with big flavor

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Prospect Hill
Almond, Toffee, Cocoa

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Hummingbird Buzz
Amaretto, Mild Fruit

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Cocohaze
Flavored with coconut and hazelnut oils

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Chayote
Caramel, chocolate, tart fruit

SongBird Guatemalan
Vibrant cherries, molasses

Caramel Organic
Flavored with caramel oils

Guatemala
Chocolate, Sweet, Nutty

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

King Rail Peru
Dark Chocolate, Almond, Caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Colombia Seineken
Clean and bright and slightly sweet

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Rio Coco
Caramel, apple, pastry crust