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2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Nicaragua Bird Friendly Certified
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Honduras
Caramel, Walnut, Plum
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
La Esmeralda
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Barnwood Bird Friendly Snow Bird
Cocoa and Mild Fruit Flavors
Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peru Bird Friendly Coffee Medium Roast
Byron's Blend
Cashew, Milk Chocolate, Berries
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Guatemala Jacaltenango
Chocolate and mandarin orange
War Eagle
Almond, Toffee, Caramel
Guatemala SMBC FT
Honey, Lime, Orange
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Santa Lucia Reserve Honduras
Commit
Chocolatey with caramel and nuts
Prospect Hill
Almond, Toffee, Cocoa
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Peru Medium Roast
Milk Chocolate, Caramel, Pear
Organic Rio Coco
Caramel, apple, pastry crust
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Guatemala Asobagri
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body