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Graham Cracker, Caramel, Syrupy

Caramel, chocolate, tart fruit

Notes of citrus, sugar cane, and black cherry

Dark chocolate with hints of cherry and honey

Chocolate, orange, cherry

Traditional roast with full body, balanced acidity and complexity

Dark Chocolate, Surgarcane & Mango

Bold, bittersweet dark chocolate, smoky finish

Raisin, brown sugar, dried fruit, black tea

Roasted Almonds, Black Pepper, Molasses

Rich, smoky, intense

Milk chocolate with hints of caramel and lemon

Honey, Apricot, Hazelnut, Red Apple

Mellow cocoa and peanut flavors with mild tart acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate with hints of cherry and honey

Milk chocolate with hazelnut and cashew.

Almond, Brown Sugar, Orange

Nutty, chocolate, mango

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Dark Chocolate, Walnut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Toasty, spicy, dark chocolate

Honey, baking spices, nutmeg, and biscuit

Milk chocolate, Caramel, Nutty

Flavored with organic spice oils

Flavored with organic spice oils

Vibrant and fruit with flowery characteristics.

Honeyed with balance of caramel, nut and fruit

Pineapple. Grape, Black Cherry

Fruit with notes of cocoa

Smoke, Caramel, Burnt Sugar

A full bodied medium roast coffee perfect for starting your day

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa-dusted almonds, Dried fruit, like figs

Amaretto, Mild Fruit

Clean flavors of almond and citrus

Berry, chocolate, nuts, and light lemon

Caramel, Stonefruit, Chocolate

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, apple, pastry crust

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Floral aroma, brown sugar, caramel, medium body