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Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Colombia Organic
Balanced body with big flavor

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala
Chocolate, Sweet, Nutty

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Cloud Forest
Ripe berries, Chocolate

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Organic New Day
Toasted Almonds, Brown Sugar, Lime
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Guatemala Guayab
Rich notes of macadamia and red currant.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit