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Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Rich, nutty, complex

Brown Sugar, Chocolate, Dried Fruit

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Vanilla, Orange, Milk Chocolate

Fruity with strong floral notes.

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Brown Sugar

Vanilla, cinnamon, floral

Amaretto, Mild Fruit

Bright floral aroma, toasted nuts, berry, earthy

Raisin, brown sugar, dried fruit, black tea

Mellow cocoa and peanut flavors with mild tart acidity

Caramel, Milk Chocolate, Pear

Red Berries, Hazelnut, Chocolate

Milk Chocolate, Orange, Brown Sugar

Honey, Brown Sugar, Tangerine

Milk chocolate with hints of caramel and lemon

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Honey

Dark chocolate with hints of cherry and honey

Berry, chocolate, nuts, and light lemon

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cocoa, Roasted Nuts, Dark Fruit

Brown sugar, Orange, Milk Chocolate

Nutty, chocolate, mango

Vibrant and fruit with flowery characteristics.

Smooth, Sweet, Dynamic

Milk chocolate with hints of vanilla and cherry

Flavored with chocolate & hazelnut oils

Chocolate, Roasted almonds, Heavy body

Caramel, chocolate, tart fruit

Sweet and well balanced.

Smooth and mellow with balanced body

A full bodied medium roast coffee perfect for starting your day

Floral aroma, brown sugar, caramel, medium body

Cane Sugar, Orange, Red Apple

Notes of citrus, roasted cacao and almond

Dark Chocolate, Pecan, Grapefruit