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Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Cloud Forest
Ripe berries, Chocolate
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala SMBC FT
Honey, Lime, Orange
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Organic Rio Coco
Caramel, apple, pastry crust
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Byron's Blend
Cashew, Milk Chocolate, Berries
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
French Roast
Full-bodied, oaky, and toasty flavors
Guatemala Guayab
Rich notes of macadamia and red currant.
Lighthouse
Clean flavors of almond and citrus
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
AVIA Nature Newfoundland and Labrador
Peru Bird Friendly Coffee Medium Roast
Guatemala SMBC FT
Honey, Lime, Orange
Guatemala Huehuetenango
Caramel, fruit, and nut
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic French Roast
Molasses, Chocolate, Graham Cracker
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
AVIA Bird Protection Quebec
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel