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Chocolate, brown sugar, pear

Blackberry, pineapple, lavender

Honey, Brown Sugar, Tangerine

Roasted Almonds, Black Pepper, Molasses

Malty, Full bodied, Nutty

Brown sugar, milk chocolate, orange, red apple.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Traditional roast with full body, balanced acidity and complexity

Toasty, spicy, dark chocolate

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Dark and Fruity

Almond, brown sugar, orange

Floral, Citrus, Baker's Chocolate

Chocolate, Roasted almonds, Heavy body

Almond, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk Chocolate, Orange, Brown Sugar

Sweet and well balanced.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel, Milk Chocolate, Pear

Dark chocolate, Vanilla, Sweet red apple-like acidity

Flavored with organic spice oils

Rich nutty and caramel flavors, brightened by a hint of citrus.

Rich, nutty, complex

Cane Sugar, Orange, Red Apple

Medium/Dark Roast with mild fruitiness

Vanilla, Orange, Milk Chocolate

Caramel, citrus, and milk chocolate.

Pecan, Malt, and Fresh Fruit

Red Apple, Baking Spice, Milk Chocolate

Dark chocolate with hints of cherry and honey

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Pineapple. Grape, Black Cherry

Brown sugar, grapefruit, and baker's chocolate

Milk chocolate, Caramel, Nutty

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Dark Chocolate, Surgarcane & Mango

Honey, Apricot, Hazelnut, Red Apple