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Pineapple. Grape, Black Cherry

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate with hazelnut and cashew.

Rich notes of macadamia and red currant.

Ripe berries, Chocolate

Berry, chocolate, nuts, and light lemon

Red Berries, Hazelnut, Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Graham Cracker, Caramel, Syrupy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced smoky aroma, fresh toast, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Notes of caramel and chocolate

Almond, Toffee, Caramel

Flavored with chocolate and almond oils

A full bodied medium roast coffee perfect for starting your day

Berry, chocolate, nuts, and light lemon

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Brown Sugar, Citrus

Flavored with coconut and hazelnut oils

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Complex, approachable, sweet

Bright floral aroma, toasted nuts, berry, earthy

Caramel, chocolate, tart fruit

Roasted Almonds, Black Pepper, Molasses

Light fruitiness with strong floral notes.

Honey, baking spices, nutmeg, and biscuit

Caramel aroma, toasted nuts, brown sugar, medium body

Brown Sugar, Grapefruit, Baker's Chocolate

Toasty, spicy, dark chocolate

Blackberry, pineapple, lavender

Honey, Lime, Orange

Clean and bright and slightly sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tart Cherry, Semi Sweet Chocolate, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Milk Chocolate, Red Apple

Cocoa and walnut

Floral, Citrus, Baker's Chocolate