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A full bodied medium roast coffee perfect for starting your day

Smooth, Sweet, Dynamic

Dark Chocolate, Almond, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich Cocoa and mild bitterness

Milk chocolate, Caramel, Nutty

Fruit with notes of cocoa

Brown Sugar, Grapefruit, Baker's Chocolate

Red Fruits, Juicy, Balanced

Flavored with coconut and hazelnut oils

Orange, Milk Chocolate, Caramel

Sweet and well balanced.

Chocolate and mandarin orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Baker's Chocolate, Grilled Citrus, Caramel

Smooth and mellow with balanced body

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Brown Sugar

Vibrant cherries, molasses

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Lime, Orange

Brown sugar, Orange, Milk Chocolate

Traditional roast with full body, balanced acidity and complexity

Sweet and well balanced.

Mellow cocoa and peanut flavors with mild tart acidity

Chocolate, Brown Sugar, Citrus

Milk chocolate with hints of vanilla and cherry

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Malty, Full bodied, Nutty

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Chocolate, brown sugar, pear

Almond, brown sugar, orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Mild orange and dark chocolate

Nutty, chocolate, mango

Notes of citrus, sugar cane, and black cherry

Tangerine, Honey, Brown Sugar

Notes of citrus, roasted cacao and almond

Caramel, Stonefruit, Chocolate

Flavored with organic spice oils

Light fruitiness with strong floral notes.

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Bold, bittersweet dark chocolate, smoky finish

Red Apple, Baking Spice, Milk Chocolate