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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruit with notes of cocoa

Flavors of brown sugar, maple and figs.

Honey, Brown Sugar, Tangerine

Medium to full body, soft, rich potting soil character.

Milk chocolate with hints of vanilla and cherry

Balanced body, notes of chocolate and caramel

A full bodied medium roast coffee perfect for starting your day

Milk chocolate & brown sugar with a tangy melon acidity.

Cherry, brown sugar, molasses

Milk chocolate with hints of caramel and lemon

Balanced body, notes of chocolate and caramel

Vanilla, Orange, Milk Chocolate

Flavored with chocolate and almond oils

Tangerine, honey, brown sugar

Ripe berries, Chocolate

Toasty, spicy, dark chocolate

Blackberry, pineapple, lavender

Earthy, Chocolate Chip Cookie, Wild Tobacco

Nutty with lots of fidelity and sweet aftertaste

Vanilla, Berry, Roasted Almond

A full bodied medium roast coffee perfect for starting your day

Mellow cocoa and peanut flavors with mild tart acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Flavored with organic spice oils

Flavored with cinnamon and vanilla oils

Dark Chocolate, Pecan, Grapefruit

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate and pineapple

Vanilla, cinnamon, floral

Caramel, fruit, and nut

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Honey

Caramel, fruit, and nut

Turbinado Sugar, Cocoa, Orange Zest

Vibrant cherries, molasses

Smooth, Sweet, Dynamic

Baker's Chocolate, Molasses, Citrus

Bright floral aroma, toasted nuts, berry, earthy

Pecan, Malt, and Fresh Fruit

Luscious, Ripe Cherry, Molasses

Roasted nuts aroma, dark chocolate, smoky finish

Red Apple, Brown Sugar, Almond

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Brown Sugar, Orange