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Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Bald Eagle Roast
Caramel, applie, and pastry crust

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Honduras Marcala
Orange, Milk Chocolate, Honey

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

SongBird French Roast
Rich, smoky, intense

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

SongBird Guatemalan
Vibrant cherries, molasses

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala
Dark Chocolate, Pecan, Grapefruit

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Guatemala Huehuetenango
Caramel, fruit, and nut

Organic French Roast
Molasses, Chocolate, Graham Cracker

Pumpkin Spice
Flavored with organic spice oils

SongBird Nicaraguan
Nutty, chocolate, mango

St. Lawrence
Tangerine, honey, brown sugar

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Hexa-Gone
Milk chocolate, banana, guava, wine

Peru Norte
Honeyed with balance of caramel, nut and fruit

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Cloud Forest
Ripe berries, Chocolate

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts