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Cocoa-dusted almonds, Dried fruit, like figs

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Flavored with coconut and hazelnut oils

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Caramel

Vibrant and fruit with flowery characteristics.

A full bodied medium roast coffee perfect for starting your day

Tart Cherry, Semi Sweet Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Bright floral aroma, toasted nuts, berry, earthy

Caramel, stone fruit, and chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Milk chocolate, Caramel, Nutty

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Vibrant cherries, molasses

Dark chocolate with hints of cherry and honey

Bitter Walnut

Blood Orange, Honey, Bright

Red Apple, Brown Sugar, Almond

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate, banana, guava, wine

Flavored with cinnamon and vanilla oils

Clean and bright and slightly sweet

Smoke, Caramel, Burnt Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet and well balanced.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Deep milk chocolate with hazelnut and a touch of smoke.

Honeyed, toffee, balanced

Almond, Milk Chocolate, Red Apple

Dark Chocolate, Almond, Caramel

Roasted Almonds, Black Pepper, Molasses

Caramel, Stonefruit, Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Floral aroma, brown sugar, caramel, medium body

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, baking spices, nutmeg, and biscuit

Balanced body with big flavor

Orange, Milk Chocolate, Honey

Flavored with organic spice oils

Dark and Fruity

Flavored with caramel oils

Chocolate, brown sugar, pear

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools