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Bee&Bee
Notes of citrus, sugar cane, and black cherry
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Santa Lucia
Peru Medium Roast
Caramel, Milk Chocolate, Pear
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic French Roast
Molasses, Chocolate, Graham Cracker
AVIA Nature Canada's Bird Friendly City
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Mimico Joe
Complex, approachable, sweet
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Bees Knees
Chocolate and pineapple
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
French Roast
Full-bodied, oaky, and toasty flavors
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Ethiopian Bird Friendly Coffee Dark Roast
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Organic French Roast
Molasses, Chocolate, Graham Cracker
War Eagle
Almond, Toffee, Caramel
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body