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Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Prospect Hill
Almond, Toffee, Cocoa
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Nicaragua Rio Coco
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.
SongBird Guatemalan
Vibrant cherries, molasses
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Guatemala Jacaltenango
Chocolate and mandarin orange
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
French Roast
Full-bodied, oaky, and toasty flavors
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Organic French Roast
Molasses, Chocolate, Graham Cracker
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Huehuetenango
Caramel, fruit, and nut
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Mimico Joe
Complex, approachable, sweet
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Commit
Chocolatey with caramel and nuts
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras Marcala
Orange, Milk Chocolate, Honey
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
The Daily
Honeyed, toffee, balanced