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Caramel, Stonefruit, Chocolate

Chocolate and pineapple

Luscious, Ripe Cherry, Molasses

Caramel, Tropical Fruit, with Bright Acidity

Roasted Almonds, Caramel, Dark Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vanilla, Berry, Roasted Almond

Strawberry, Almond butter, Hint of nutmeg

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Brown Sugar, Dark Chocolate, Walnut

Chocolate, Brown Sugar, Nutty, Caramel

Bakers Chocolate

Dark chocolate with hints of cherry and honey

Balanced body, notes of chocolate and caramel

Traditional roast with full body, balanced acidity and complexity

Honey, Apricot, Hazelnut, Red Apple

Cane Sugar, Orange, Red Apple

Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Rich, nutty, complex

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, stone fruit, and chocolate

Red Apple, Baking Spice, Milk Chocolate

Almond, Brown Sugar, Orange

Chocolate, brown sugar, pear

Delicate fruity notes with a crisp, clean finish.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, citrus, and milk chocolate.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

A full bodied medium roast coffee perfect for starting your day

Chocolate, orange, cherry

Blackberry, pineapple, lavender

Caramel, chocolate, tart fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant and fruit with flowery characteristics.

Tart Cherry, Semi Sweet Chocolate, Caramel

Honey, Lime, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.