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Guatemala SMBC FT
Honey, Lime, Orange

Bald Eagle Roast
Caramel, applie, and pastry crust

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala Huehuetenango
Caramel, fruit, and nut

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Espresso Roast
Smooth delicate roast with bold flavor

War Eagle
Almond, Toffee, Caramel

SongBird French Roast
Rich, smoky, intense

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Costa Rica
Balanced body, notes of chocolate and caramel

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Prospect Hill
Almond, Toffee, Cocoa

St. Lawrence
Tangerine, honey, brown sugar

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guaya'b
Blood Orange, Honey, Bright
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Mimico Joe
Complex, approachable, sweet

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Honduras Marcala
Orange, Milk Chocolate, Honey

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

SongBird Decaf
Rich, nutty, complex