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Sweet milk chocolate, hazelnut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate and mandarin orange

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright floral aroma, toasted nuts, berry, earthy

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Balanced body, notes of chocolate and caramel

Red Apple, Baking Spice, Milk Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Medium to full body, soft, rich potting soil character.

Brown sugar, grapefruit, and baker's chocolate

Notes of citrus, roasted cacao and almond

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Floral aroma, brown sugar, caramel, medium body

Chocolate, orange, cherry

Tangerine, Honey, Brown Sugar

Flavored with chocolate and almond oils

Notes of caramel and chocolate

Flavors of brown sugar, maple and figs.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Smooth delicate roast with bold flavor

Dark Chocolate, Almond, Caramel

Mild orange and dark chocolate

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Honey, Apricot, Hazelnut, Red Apple

Apricot, Toasted Almond, Milk Chocolate

Rich, smoky, intense

Chocolate, Brown Sugar, Citrus

Tangerine, honey, brown sugar

Ripe berries, Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cashew, Milk Chocolate, Berries

Milk Chocolate, Orange, Brown Sugar