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Chocolate, brown sugar, pear

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate, Caramel, Nutty

Berry, chocolate, nuts, and light lemon

A full bodied medium roast coffee perfect for starting your day

Medium to full body, soft, rich potting soil character.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Almond, Milk Chocolate, Red Apple

Graham Cracker, Caramel, Syrupy

Light, aromatic, caramel notes, smooth flavor

Delicate fruity notes with a crisp, clean finish.

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate, Sweet, Nutty

Balanced, intense, and chocolaty with caramel and nuts

Light bodied, very sweet, mild yet balanced lemon-like acidity

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Traditional roast with full body, balanced acidity and complexity

Roasted Almonds, Caramel, Dark Chocolate

Almond, Toffee, Caramel

Ripe berries, Chocolate

Caramel, Milk Chocolate, Pear

Red Fruits, Juicy, Balanced

Deep milk chocolate with hazelnut and a touch of smoke.

Vanilla, Orange, Milk Chocolate

Chocolate, orange, cherry

Honeyed with balance of caramel, nut and fruit

Notes of citrus, sugar cane, and black cherry

Toasted Almonds, Brown Sugar, Lime

Smooth delicate roast with bold flavor

Chocolatey with caramel and nuts

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Honey

Luscious, Ripe Cherry, Molasses

Bright floral aroma, toasted nuts, berry, earthy

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Honey, Apricot, Hazelnut, Red Apple

Tangerine, honey, brown sugar

Milk Chocolate, Orange, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate with hints of cherry and honey

Flavored with organic spice oils

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cherry, brown sugar, molasses

Smooth, Sweet, Dynamic

Red Berries, Hazelnut, Chocolate

Blood Orange, Honey, Bright