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Organic French Roast
Molasses, Chocolate, Graham Cracker

Organic Rio Coco
Caramel, apple, pastry crust

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Prospect Hill
Almond, Toffee, Cocoa

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Guatemala Asobagri K-Cups
Bakers Chocolate

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

French Roast
Full-bodied, oaky, and toasty flavors

Costa Rica
Balanced body, notes of chocolate and caramel

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Peru Norte
Honeyed with balance of caramel, nut and fruit

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Peru Norte
Honeyed with balance of caramel, nut and fruit

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bald Eagle Roast
Caramel, applie, and pastry crust

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut