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Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, Stonefruit, Chocolate

Dark Chocolate, Almond, Caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Nutty, chocolate, mango

Classic Ethiopian flavor, rich, bold notes of caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Notes of caramel and chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel aroma, toasted nuts, brown sugar, medium body

Raisin, brown sugar, dried fruit, black tea

Smooth, Sweet, Dynamic

Vibrant cherries, molasses

Flavored with chocolate and almond oils

Cocoa and walnut

Flavored with cinnamon and vanilla oils

Alluring aroma of cocoa with a hint of nuttiness.

Complex, approachable, sweet

Flavors of brown sugar, maple and figs.

Rich, smoky, intense

Dark chocolate, Roasted walnut, Brown spice

Ripe berries, Chocolate

Toasty, spicy, dark chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Turbinado Sugar, Cocoa, Orange Zest

Amaretto, Mild Fruit

Chocolate, Sweet, Nutty

Toasted Almonds, Brown Sugar, Lime

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Clean and bright and slightly sweet

Honeyed, toffee, balanced

Caramel, Tropical Fruit, with Bright Acidity

Milk Chocolate, Orange, Brown Sugar

Bold, bittersweet dark chocolate, smoky finish

Fruit with notes of cocoa

Flavored with coconut and hazelnut oils

Caramel, Milk Chocolate, Pear

Balanced body, notes of chocolate and caramel

Rich Cocoa and mild bitterness

Fruity with strong floral notes.