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Warm chocolate aroma, bittersweet cocoa, smoky caramel

Floral, Citrus, Baker's Chocolate

Caramel, applie, and pastry crust

Honeyed with balance of caramel, nut and fruit

Chocolate and mandarin orange

Roasted Almonds, Black Pepper, Molasses

Cherry, brown sugar, molasses

Caramel, Milk Chocolate, Pear

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Honey

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, Toffee, Caramel

Caramel, apple, pastry crust

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Turbinado Sugar, Cocoa, Orange Zest

Caramel, Milk Chocolate, Praline Sweetness

Balanced smoky aroma, fresh toast, medium body

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Delicate fruity notes with a crisp, clean finish.

Berry, chocolate, nuts, and light lemon

Amaretto, Mild Fruit

Almond, Toffee, Cocoa

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Complex, approachable, sweet

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich notes of macadamia and red currant.

Molasses, Chocolate, Graham Cracker

Milk chocolate with hints of vanilla and cherry

Caramel, stone fruit, and chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Baker's chocolate, molasses, and citrus

Caramel, Dark Chocolate, Dried Fruit

Orange, Milk Chocolate, Honey

Bright floral aroma, toasted nuts, berry, earthy

Milk Chocolate, Orange, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Bakers Chocolate

Graham Cracker, Caramel, Syrupy

Milk chocolate with hints of caramel and lemon

Full-bodied, oaky, and toasty flavors

Chocolate, Sweet, Nutty

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish