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Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Full-bodied, oaky, and toasty flavors

Ripe berries, Chocolate

Rich, nutty, complex

Milk chocolate & brown sugar with a tangy melon acidity.

Flavored with organic spice oils

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark Chocolate, Black Cherry, Caramel

Honey, baking spices, nutmeg, and biscuit

Toasted Almonds, Brown Sugar, Lime

Medium/Dark Roast with mild fruitiness

Brown Sugar, Chocolate, Dried Fruit

A broad range of flavors based in brown sugar and baking spices

Tangerine, honey, brown sugar

Smooth, Sweet, Dynamic

Tangerine, Honey, Brown Sugar

Caramel, Milk Chocolate, Pear

Honey, Brown Sugar, Tangerine

Earthy, Chocolate Chip Cookie, Wild Tobacco

Medium to full body, soft, rich potting soil character.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Toffee, Caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Milk Chocolate, Red Apple

Caramel, fruit, and nut

Cane Sugar, Orange, Red Apple

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Lime, Orange

Vibrant cherries, molasses

Fruit with notes of cocoa

Roasted Almonds, Caramel, Dark Chocolate

Caramel, apple, pastry crust

Clean flavors of almond and citrus

Nutty, chocolate, mango

Caramel, chocolate, tart fruit