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Almond, Toffee, Cocoa

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Classic Ethiopian flavor, rich, bold notes of caramel

Medium to full body, soft, rich potting soil character.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balanced, intense, and chocolaty with caramel and nuts

Flavored with organic spice oils

Milk chocolate & brown sugar with a tangy melon acidity.

Amaretto, Mild Fruit

Smooth and mellow with balanced body

Honey, Lime, Orange

Honeyed, toffee, balanced

Dark chocolate, Vanilla, Sweet red apple-like acidity

Flavors of brown sugar, maple and figs.

Molasses, Chocolate, Graham Cracker

Caramel, chocolate, tart fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bold, bittersweet dark chocolate, smoky finish

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied, oaky, and toasty flavors

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Graham Cracker, Caramel, Syrupy

Deep milk chocolate with hazelnut and a touch of smoke.

Berry, chocolate, nuts, and light lemon

Tangerine, honey, brown sugar

Ripe berries, Chocolate

Notes of citrus, sugar cane, and black cherry

Smoke, Caramel, Burnt Sugar

Honey, Brown Sugar, Tangerine

Caramel, fruit, and nut

Baker's Chocolate, Grilled Citrus, Caramel

Honey, Apricot, Hazelnut, Red Apple

Cocoa, Roasted Nuts, Dark Fruit

A full bodied medium roast coffee perfect for starting your day

Chocolate, Brown Sugar, Nutty, Caramel

A broad range of flavors based in brown sugar and baking spices

Medium/Dark Roast with mild fruitiness

Balanced body with big flavor

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate, Brown Sugar, Citrus

Strawberry, Almond butter, Hint of nutmeg

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Flavored with caramel oils