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Honduras Marcala
Orange, Milk Chocolate, Honey

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Bird Friendly Guatemala
Mild orange and dark chocolate

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Peru Organic
Smooth and mellow with balanced body

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala SMBC FT
Honey, Lime, Orange

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Peru Norte
Honeyed with balance of caramel, nut and fruit

Colombia Seineken
Clean and bright and slightly sweet

Caramel Organic
Flavored with caramel oils

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Peru Medium Roast
Caramel, Milk Chocolate, Pear

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Guaya'b
Blood Orange, Honey, Bright

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.