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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean flavors of almond and citrus

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Pecan, Malt, and Fresh Fruit

Dark chocolate with hints of cherry and honey

Rich nutty and caramel flavors, brightened by a hint of citrus.

Rich notes of macadamia and red currant.

Notes of citrus, sugar cane, and black cherry

Milk chocolate, banana, guava, wine

Chocolate and mandarin orange

Chocolate and pineapple

Brown Sugar, Dark Chocolate, Walnut

Almond, Milk Chocolate, Red Apple

Roasted Almonds, Caramel, Dark Chocolate

Full-bodied, oaky, and toasty flavors

Caramel, Tropical Fruit, with Bright Acidity

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Baker's chocolate, molasses, and citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Dark Chocolate, Dried Fruit

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bitter Walnut

Orange, Milk Chocolate, Honey

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Almond, Toffee, Cocoa

Raisin, brown sugar, dried fruit, black tea

Ripe berries, Chocolate

Honeyed, toffee, balanced

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honey, Apricot, Hazelnut, Red Apple

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Brown Sugar

Tart Cherry, Semi Sweet Chocolate, Caramel

Notes of caramel and chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Turbinado Sugar, Cocoa, Orange Zest

Roasted Almonds, Black Pepper, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Blood Orange, Honey, Bright