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Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Byron's Blend
Cashew, Milk Chocolate, Berries

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Costa Rica
Balanced body, notes of chocolate and caramel

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

The Daily
Honeyed, toffee, balanced

Caramel Organic
Flavored with caramel oils

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala Huehuetenango
Caramel, fruit, and nut

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bees Knees
Chocolate and pineapple

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

SongBird French Roast
Rich, smoky, intense

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala Guayab
Rich notes of macadamia and red currant.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Jacaltenango
Chocolate and mandarin orange