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American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Rio Coco
Caramel, apple, pastry crust

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

War Eagle
Almond, Toffee, Caramel

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Lighthouse
Clean flavors of almond and citrus

The Daily
Honeyed, toffee, balanced

Cloud Forest
Ripe berries, Chocolate

SongBird French Roast
Rich, smoky, intense

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Cocohaze
Infused coconut and hazelnut flavors

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

SongBird Decaf
Rich, nutty, complex

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

King Rail Peru
Dark Chocolate, Almond, Caramel

Guatemala
Chocolate, Sweet, Nutty

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Colombia Organic
Balanced body with big flavor

Chocolate Hazelnut
Infused chocolate and hazelnut flavors

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest