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Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Light, aromatic, caramel notes, smooth flavor

Brown sugar, grapefruit, and baker's chocolate

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Praline Sweetness

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark chocolate with hints of cherry and honey

Vanilla, Orange, Milk Chocolate

Honeyed, toffee, balanced

Bright floral aroma, toasted nuts, berry, earthy

Graham Cracker, Caramel, Syrupy

Honey, Lime, Orange

Vibrant cherries, molasses

Vanilla, Orange, Milk Chocolate

Chocolate and mandarin orange

Brown sugar, grapefruit, and baker's chocolate

Caramel, Milk Chocolate, Pear

Floral aroma, brown sugar, caramel, medium body

Milk chocolate with hints of caramel and lemon

Floral, Citrus, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Roasted Almonds, Black Pepper, Molasses

Flavors of brown sugar, maple and figs.

Honey, lime, orange.

Caramel, apple, pastry crust

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Milk chocolate with hints of caramel and lemon

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Delicate fruity notes with a crisp, clean finish.

Chocolatey with caramel and nuts

Complex, approachable, sweet

Orange, Milk Chocolate, Honey

Cocoa, Roasted Nuts, Dark Fruit

Graham Cracker, Sugar, Baker's Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Caramel, applie, and pastry crust

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Luscious, Ripe Cherry, Molasses

Milk chocolate with hazelnut and cashew.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Red Apple, Brown Sugar, Almond

Sweet milk chocolate, hazelnut

Balance of dark chocolate and deep fruits like date or plum with pecan wafting