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Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Lighthouse
Clean flavors of almond and citrus

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Lenore's Light Roast
Honey, Citrus Blossom, Subtle Hint of Green Apply

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

SongBird Nicaraguan
Nutty, chocolate, mango

SongBird Guatemalan
Vibrant cherries, molasses

Early Bird Organic Blend
Cane Sugar, Caramel, Milk Chocolate

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bees Knees
Chocolate and pineapple

Hexa-Gone
Milk chocolate, banana, guava, wine

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Organic El Salvador, Finca El Milagro Dark
Dark Chocolate, Cherry, Jam

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium Roast
Traditional roast with full body, balanced acidity and complexity

SongBird Colombian
Toasty, spicy, dark chocolate

Costa Rica
Balanced body, notes of chocolate and caramel

Peru French Roast
Strong, Smoky, Sweet

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Sylvan
Stonefruit, Berries, Floral

Colombia SMBC RFA
Almond, Brown Sugar, Orange

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Annabel Lee Medium Roast
Milk Chocolate, Caramel, A touch of Citrus Zest