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Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dark Chocolate, Black Cherry, Caramel

Cane Sugar, Orange, Red Apple

Almond, Milk Chocolate, Red Apple

Chocolate and pineapple

Vanilla, Berry, Roasted Almond

Strawberry, Almond butter, Hint of nutmeg

Chocolate, brown sugar, pear

Bold, bittersweet dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Red Apple, Baking Spice, Milk Chocolate

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Honey

Sweet milk chocolate, hazelnut

Blackberry, pineapple, lavender

Smooth and mellow with balanced body

Chocolate, Brown Sugar, Nutty, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Light, aromatic, caramel notes, smooth flavor

Dark Chocolate, Almond, Caramel

Flavored with chocolate & hazelnut oils

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Mild orange and dark chocolate

Smooth, Sweet, Dynamic

Dark Chocolate, Black Cherry, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Graham Cracker, Sugar, Baker's Chocolate

Traditional roast with full body, balanced acidity and complexity

Brown sugar, grapefruit, and baker's chocolate

Caramel, Stonefruit, Chocolate

Caramel, applie, and pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Deep milk chocolate with hazelnut and a touch of smoke.

Rich, nutty, complex

Toasty, spicy, dark chocolate

Medium to full body, soft, rich potting soil character.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balanced body with big flavor

Chocolatey with caramel and nuts

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cocoa, Roasted Nuts, Dark Fruit

Dark chocolate with hints of cherry and honey