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Milk Chocolate, Red Apple, Brown Sugar, Orange

A broad range of flavors based in brown sugar and baking spices

Pineapple. Grape, Black Cherry

Roasted Almonds, Black Pepper, Molasses

Caramel, applie, and pastry crust

Milk Chocolate, Orange, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Flavors of brown sugar, maple and figs.

Dark chocolate with hints of cherry and honey

Cocoa-dusted almonds, Dried fruit, like figs

Clean flavors of almond and citrus

Roasted nuts aroma, dark chocolate, smoky finish

Graham Cracker, Caramel, Syrupy

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Strawberry, Almond butter, Hint of nutmeg

Honey, Apricot, Hazelnut, Red Apple

Vanilla, Berry, Roasted Almond

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Flavored with cinnamon and vanilla oils

Vanilla, Orange, Milk Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Red Apple, Baking Spice, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, Milk Chocolate, Pear

Tangerine, honey, brown sugar

Hazelnut, Red Apply, Caramel

Brown Sugar, Dark Chocolate, Walnut

Bright floral aroma, toasted nuts, berry, earthy

Honeyed with balance of caramel, nut and fruit

Dark and Fruity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Almond, Brown Sugar, Orange

Medium to full body, soft, rich potting soil character.

Graham Cracker, Sugar, Baker's Chocolate

Caramel, citrus, and milk chocolate.

Cane Sugar, Caramel, Milk Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Complex, approachable, sweet

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Nutty, chocolate, mango

Pecan, Malt, and Fresh Fruit

Orange, Milk Chocolate, Brown Sugar