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Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.

Byron's Blend
Cashew, Milk Chocolate, Berries

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Rio Coco
Caramel, apple, pastry crust

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Cloud Forest
Ripe berries, Chocolate

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Bolivian Specialty Instant Coffee (6 pack)
Red Apple, Baking Spice, Milk Chocolate

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Cocohaze
Flavored with coconut and hazelnut oils

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bee&Bee
Notes of citrus, sugar cane, and black cherry

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Colombia Organic
Balanced body with big flavor

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Colombia Seineken
Clean and bright and slightly sweet