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Limited Roaster's Select - Costa Rica Light Roast
Citrus, Chocolate, Smooth

Los Robles
Almond, Milk Chocolate, Caramel, Red Apple

The Daily
Honeyed, toffee, balanced

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guaya'b
Blood Orange, Honey, Bright

Guatemala Huehuetenango
Caramel, fruit, and nut

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Good Morning
A full bodied medium roast coffee perfect for starting your day

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala
Chocolate, Sweet, Nutty

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Guayab
Rich notes of macadamia and red currant.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Byron's Blend
Cashew, Milk Chocolate, Berries

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Whip-O-Will Bird Friendly
Hazelnut, Red Apply, Caramel

Commit
Chocolatey with caramel and nuts

Peru Norte
Honeyed with balance of caramel, nut and fruit

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala
Dark Chocolate, Pecan, Grapefruit

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Blackburnian Brew
Almond, Chocolate, Caramel

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Bees Knees
Chocolate and pineapple

Peru Organic
Smooth and mellow with balanced body

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Organic
Notes of caramel and chocolate