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Dark Chocolate, Pecan, Grapefruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, applie, and pastry crust

Almond, Toffee, Cocoa

Almond, Toffee, Caramel

Milk chocolate, Caramel, Nutty

Brown Sugar, Chocolate, Dried Fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honeyed, toffee, balanced

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Roasted almonds, Heavy body

Caramel, Tropical Fruit, with Bright Acidity

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate, orange, cherry

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bakers Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark Chocolate, Almond, Caramel

Honey, Lime, Orange

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Brown sugar, grapefruit, and baker's chocolate

Mild orange and dark chocolate

Brown sugar, Orange, Milk Chocolate

Dark Chocolate, Surgarcane & Mango

Almond, Caramel

Delicate fruity notes with a crisp, clean finish.

Toasty, spicy, dark chocolate

Chocolate, Brown Sugar, Citrus

Caramel, Milk Chocolate, Praline Sweetness

Roasted Almonds, Black Pepper, Molasses

Balanced smoky aroma, fresh toast, medium body

Almond, Toffee, Cocoa

Honeyed with balance of caramel, nut and fruit

Chocolatey with caramel and nuts

Chocolate, brown sugar, pear

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Baker's chocolate, molasses, and citrus

Dark chocolate with hints of cherry and honey

Cocoa, Roasted Nuts, Dark Fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, baking spices, nutmeg, and biscuit

Light, aromatic, caramel notes, smooth flavor

Sweet milk chocolate, hazelnut

Notes of citrus, sugar cane, and black cherry

Brown Sugar, Dark Chocolate, Walnut

Vibrant and fruit with flowery characteristics.

Floral aroma, brown sugar, caramel, medium body

Honey, Apricot, Hazelnut, Red Apple