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Caramel Organic
Flavored with caramel oils

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Chayote
Caramel, chocolate, tart fruit

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Good Morning
A full bodied medium roast coffee perfect for starting your day

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Mimico Joe
Complex, approachable, sweet

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Costa Rica
Balanced body, notes of chocolate and caramel

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

SongBird Guatemalan
Vibrant cherries, molasses

Guatemala Organic
Notes of caramel and chocolate

Guatemala
Chocolate, Sweet, Nutty

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Colombia Seineken
Clean and bright and slightly sweet

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Prospect Hill
Almond, Toffee, Cocoa

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Guatemala Guayab
Rich notes of macadamia and red currant.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

SongBird Colombian
Toasty, spicy, dark chocolate

SongBird French Roast
Rich, smoky, intense

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish