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Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Vibrant and fruit with flowery characteristics.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Toasted Almonds, Brown Sugar, Lime

Mild orange and dark chocolate

Flavors of brown sugar, maple and figs.

Chocolate, Brown Sugar, Nutty, Caramel

Dark Chocolate, Black Cherry, Caramel

Sweet milk chocolate, hazelnut

Nutty, chocolate, mango

Balanced cocoa and fruity tanginess with a dark creamy body

Complex, approachable, sweet

Bold, bittersweet dark chocolate, smoky finish

Red Berries, Hazelnut, Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown sugar, Orange, Milk Chocolate

Dark chocolate with hints of cherry and honey

Roasted Almonds, Caramel, Dark Chocolate

Chocolate and pineapple

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown Sugar, Dark Chocolate, Walnut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light fruitiness with strong floral notes.

Dark Chocolate, Surgarcane & Mango

Tart Cherry, Semi Sweet Chocolate, Caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Caramel, Tropical Fruit, with Bright Acidity

Vanilla, Berry, Roasted Almond

Chocolate and mandarin orange

Almond, Milk Chocolate, Red Apple

Almond, Toffee, Caramel

Infused cinnamon and vanilla flavors

Chocolate, Sweet, Nutty

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Infused chocolate and almond flavors

Milk chocolate, Caramel, Nutty

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Infused chocolate and hazelnut flavors

Roasted Almonds, Black Pepper, Molasses

Infused caramel flavor

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Caramel, Syrupy

Tangerine, honey, brown sugar