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Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Colombia Seineken
Clean and bright and slightly sweet

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

SongBird French Roast
Rich, smoky, intense

Guatemala Organic
Notes of caramel and chocolate

Cocohaze
Flavored with coconut and hazelnut oils

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Bees Knees
Chocolate and pineapple

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

SongBird Nicaraguan
Nutty, chocolate, mango

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

SongBird Colombian
Toasty, spicy, dark chocolate

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Peru Organic
Smooth and mellow with balanced body

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

French Roast
Full-bodied, oaky, and toasty flavors

Hummingbird Buzz
Amaretto, Mild Fruit

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Byron's Blend
Cashew, Milk Chocolate, Berries

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit