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Caramel, Tropical Fruit, with Bright Acidity

Graham Cracker, Caramel, Syrupy

Apricot, Toasted Almond, Milk Chocolate

Amaretto, Mild Fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, nutty, complex

Medium/Dark Roast with mild fruitiness

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honeyed, toffee, balanced

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Strawberry, Almond butter, Hint of nutmeg

Almond, Milk Chocolate, Red Apple

Rich, nutty, complex

Brown sugar, Orange, Milk Chocolate

Nutty, chocolate, mango

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Clean and bright and slightly sweet

Brown sugar, grapefruit, and baker's chocolate

Molasses, Chocolate, Graham Cracker

Toasted Almonds, Brown Sugar, Lime

Dark chocolate with hints of cherry and honey

Honeyed with balance of caramel, nut and fruit

Berry, chocolate, nuts, and light lemon

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Citrus, Malt

Toasty, spicy, dark chocolate

Blackberry, pineapple, lavender

Mild orange and dark chocolate

Milk chocolate with hints of caramel and lemon

Dark chocolate with hints of cherry and honey

Smoke, Caramel, Burnt Sugar

Honey, Citrus, Malt

Smooth, Sweet, Dynamic

Caramel, citrus, and milk chocolate.

Chocolate and mandarin orange

Honey, baking spices, nutmeg, and biscuit

Cashew, Milk Chocolate, Berries

Chocolate, Brown Sugar, Nutty, Caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honey, Apricot, Hazelnut, Red Apple