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Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Roasted Almonds, Black Pepper, Molasses

Vanilla, Orange, Milk Chocolate

Medium/Dark Roast with mild fruitiness

Caramel, apple, pastry crust

Smooth, Sweet, Dynamic

Vibrant and fruit with flowery characteristics.

Brown Sugar, Chocolate, Dried Fruit

Tart Cherry, Semi Sweet Chocolate, Caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Citrus, caramel, and mixed nuts

Full-bodied, oaky, and toasty flavors

Honey, Lime, Orange

Cherry, brown sugar, molasses

Chocolate and mandarin orange

Milk chocolate with hazelnut and cashew.

Pineapple. Grape, Black Cherry

Floral aroma, brown sugar, caramel, medium body

Smooth, Rich, Creamy

Full-bodied, oaky, and toasty flavors

Blood Orange, Honey, Bright

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk Chocolate, Orange, Brown Sugar

Orange, Milk Chocolate, Caramel

Chocolate, Caramel, Clove

Fruity with strong floral notes.

Orange, Milk Chocolate, Brown Sugar

Nutty, chocolate, mango

Orange, Milk Chocolate, Brown Sugar

Almond, Brown Sugar, Orange

Bitter Walnut

Citrus, caramel, and mixed nuts

Cocoa-dusted almonds, Dried fruit, like figs

Pecan, Malt, and Fresh Fruit

Orange, Milk Chocolate, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Milk Chocolate, Pear

Dark Chocolate, Almond, Caramel

Dark Chocolate, Black Cherry, Caramel

Luscious, Ripe Cherry, Molasses

Dark Chocolate, Surgarcane & Mango

Notes of caramel and chocolate

Baker's Chocolate, Molasses, Citrus

Caramel, citrus, and milk chocolate.

Caramel, chocolate, tart fruit

Honey, Apricot, Hazelnut, Red Apple