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Balanced smoky aroma, fresh toast, medium body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tangerine, Honey, Brown Sugar

Caramel, chocolate, tart fruit

Balanced smoky aroma, fresh toast, medium body

Bright floral aroma, toasted nuts, berry, earthy

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Brown Sugar, Tangerine

Pecan, Malt, and Fresh Fruit

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vanilla, Orange, Milk Chocolate

Caramel, Walnut, Plum

Luscious, Ripe Cherry, Molasses

Red Berries, Hazelnut, Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Orange, Milk Chocolate, Caramel

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Brown Sugar

Rich Cocoa and mild bitterness

Fruit with notes of cocoa

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate with hints of cherry and honey

Honeyed with balance of caramel, nut and fruit

Honey, Lime, Orange

Milk Chocolate, Caramel, Pear

Sweet milk chocolate, hazelnut

Red Apple, Brown Sugar, Almond

Caramel, fruit, and nut

Cherry, brown sugar, molasses

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.