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Berry, chocolate, nuts, and light lemon

Toasty, spicy, dark chocolate

Amaretto, Mild Fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Toasted Almonds, Brown Sugar, Lime

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Nutty with lots of fidelity and sweet aftertaste

Baker's Chocolate, Molasses, Citrus

Bakers Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Brown sugar, Orange, Milk Chocolate

Orange, Milk Chocolate, Honey

Rich Cocoa and mild bitterness

Dark and Fruity

Floral, Citrus, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Flavors of brown sugar, maple and figs.

Deep milk chocolate with hazelnut and a touch of smoke.

Dark and Fruity

Light, aromatic, caramel notes, smooth flavor

Chocolatey with caramel and nuts

Medium/Dark Roast with mild fruitiness

Chocolate, Brown Sugar, Citrus

Raisin, brown sugar, dried fruit, black tea

Caramel aroma, toasted nuts, brown sugar, medium body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich Cocoa and mild bitterness

Honeyed with balance of caramel, nut and fruit

Complex flavors with chocolate, almond and slightly fruity notes.

Bitter Walnut

Full-bodied, oaky, and toasty flavors

Graham Cracker, Caramel, Syrupy

Bakers Chocolate

Milk chocolate, Caramel, Nutty

Almond, Milk Chocolate, Red Apple

Red Berries, Hazelnut, Chocolate

Brown Sugar, Dark Chocolate, Walnut

Dark Chocolate, Pecan, Grapefruit