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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

The Daily
Honeyed, toffee, balanced

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Lighthouse
Clean flavors of almond and citrus

Peru Organic
Smooth and mellow with balanced body

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Commit
Chocolatey with caramel and nuts

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

French Roast
Full-bodied, oaky, and toasty flavors

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Organic Chayote
Caramel, chocolate, tart fruit

Colombia Organic
Balanced body with big flavor

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

St. Lawrence
Tangerine, honey, brown sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Guatemala Huehuetenango
Caramel, fruit, and nut

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guatemala Guayab
Rich notes of macadamia and red currant.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate