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Brown Sugar, Chocolate, Dried Fruit

Caramel, Stonefruit, Chocolate

Nutty, chocolate, mango

Dark Chocolate, Black Cherry, Caramel

A full bodied medium roast coffee perfect for starting your day

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Blackberry, pineapple, lavender

Caramel, citrus, and milk chocolate.

Sweet milk chocolate, hazelnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Notes of caramel and chocolate

Cashew, Milk Chocolate, Berries

Medium to full body, soft, rich potting soil character.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Amaretto, Mild Fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Almond, Toffee, Cocoa

Berry, chocolate, nuts, and light lemon

Vibrant and fruit with flowery characteristics.

Light, aromatic, caramel notes, smooth flavor

Clean and bright and slightly sweet

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted nuts aroma, dark chocolate, smoky finish

Cocoa and walnut

Honey, Apricot, Hazelnut, Red Apple

Red Apple, Baking Spice, Milk Chocolate

Milk chocolate, Caramel, Nutty

Dark chocolate with hints of cherry and honey

Flavored with chocolate and almond oils

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate and pineapple

Baker's chocolate, molasses, and citrus

Alluring aroma of cocoa with a hint of nuttiness.