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Notes of citrus, sugar cane, and black cherry

A broad range of flavors based in brown sugar and baking spices

Toasty, spicy, dark chocolate

Dark Chocolate, Surgarcane & Mango

Caramel, stone fruit, and chocolate

Smooth, Sweet, Dynamic

Caramel, apple, pastry crust

Caramel, Tropical Fruit, with Bright Acidity

Fruit with notes of cocoa

Milk chocolate, banana, guava, wine

Caramel, Dark Chocolate, Dried Fruit

Balanced smoky aroma, fresh toast, medium body

Honeyed, toffee, balanced

Flavors of brown sugar, maple and figs.

Honey, Apricot, Hazelnut, Red Apple

Caramel, Tropical Fruit, with Bright Acidity

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Blood Orange, Honey, Bright

Vanilla, Orange, Milk Chocolate

Chocolate and mandarin orange

Dark chocolate with hints of cherry and honey

Balanced cocoa and fruity tanginess with a dark creamy body

Nutty, chocolate, mango

Caramel, Stonefruit, Chocolate

Berry, chocolate, nuts, and light lemon

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Turbinado Sugar, Cocoa, Orange Zest

Pineapple. Grape, Black Cherry

Almond, Brown Sugar, Orange

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate, Sweet, Nutty

Brown sugar, Orange, Milk Chocolate

Smooth, Rich, Creamy

Floral, Citrus, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Apple, Brown Sugar, Almond

Classic Ethiopian flavor, rich, bold notes of caramel

Infused chocolate and almond flavors

Smooth, Rich, Creamy

Honey, Raisin, Cacao

Citrus, caramel, and mixed nuts

Amaretto, Mild Fruit

Milk chocolate, Caramel, Nutty

Red Fruits, Juicy, Balanced