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Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Hexa-Gone
Milk chocolate, banana, guava, wine

Guatemala Huehuetenango
Caramel, fruit, and nut

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

King Rail Peru
Dark Chocolate, Almond, Caramel

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

War Eagle
Almond, Toffee, Caramel

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Guatemala
Dark Chocolate, Pecan, Grapefruit

Commit
Chocolatey with caramel and nuts

French Roast
Full-bodied, oaky, and toasty flavors

The Daily
Honeyed, toffee, balanced

Rainforest Reserve
Flavors of brown sugar, maple and figs.