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Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honduras Marcala
Orange, Milk Chocolate, Honey

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Commit
Chocolatey with caramel and nuts

Prospect Hill
Almond, Toffee, Cocoa

The Daily
Honeyed, toffee, balanced

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Guayab
Rich notes of macadamia and red currant.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Peru Norte
Honeyed with balance of caramel, nut and fruit

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala
Chocolate, Sweet, Nutty

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bald Eagle Roast
Caramel, applie, and pastry crust

Guatemala Asobagri K-Cups
Bakers Chocolate

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic Rio Coco
Caramel, apple, pastry crust

Hummingbird Buzz
Amaretto, Mild Fruit

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala Asobagri

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Mimico Joe
Complex, approachable, sweet

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic French Roast
Molasses, Chocolate, Graham Cracker

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel