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ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Honduras Marcala
Orange, Milk Chocolate, Honey

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Guatemala Asobagri

Organic Rio Coco
Caramel, apple, pastry crust

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Marcala
Orange, Milk Chocolate, Honey

The Daily
Honeyed, toffee, balanced

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Asobagri K-Cups
Bakers Chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala Guayab
Rich notes of macadamia and red currant.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemala Huehuetenango
Caramel, fruit, and nut

Guatemala SMBC FT
Honey, Lime, Orange

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Hummingbird Buzz
Amaretto, Mild Fruit

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate