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Honduras Marcala
Orange, Milk Chocolate, Honey

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala SMBC FT
Honey, Lime, Orange

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala Jacaltenango
Chocolate and mandarin orange

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Prospect Hill
Almond, Toffee, Cocoa

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Guayab
Rich notes of macadamia and red currant.

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala
Chocolate, Sweet, Nutty

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Honduras Marcala
Orange, Milk Chocolate, Honey

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.