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Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Organic French Roast
Molasses, Chocolate, Graham Cracker

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Guatemala Organic
Notes of caramel and chocolate

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Byron's Blend
Cashew, Milk Chocolate, Berries

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Colombia Seineken
Clean and bright and slightly sweet

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Guatemala Jacaltenango
Chocolate and mandarin orange

French Roast
Full-bodied, oaky, and toasty flavors

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

SongBird Decaf
Rich, nutty, complex