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Caramel, apple, pastry crust

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Graham Cracker, Caramel, Syrupy

Light fruitiness with strong floral notes.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honeyed, toffee, balanced

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Red Berries, Hazelnut, Chocolate

Full-bodied, oaky, and toasty flavors

Complex, approachable, sweet

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Rich notes of macadamia and red currant.

Flavored with caramel oils

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Smooth, Sweet, Dynamic

Amaretto, Mild Fruit

Balanced body, notes of chocolate and caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Nutty with lots of fidelity and sweet aftertaste

Balanced cocoa and fruity tanginess with a dark creamy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Malty, Full bodied, Nutty

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Vanilla, Orange, Milk Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate and mandarin orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Pecan, Grapefruit

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, chocolate, tart fruit

Cashew, Milk Chocolate, Berries

Vibrant and fruit with flowery characteristics.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Balanced smoky aroma, fresh toast, medium body

Notes of citrus, sugar cane, and black cherry