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Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Honduras
Caramel, Walnut, Plum

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

French Roast
Full-bodied, oaky, and toasty flavors

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala SMBC FT
Honey, Lime, Orange

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Colombia Seineken
Clean and bright and slightly sweet

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Asobagri K-Cups
Bakers Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate Hazelnut
Infused chocolate and hazelnut flavors

Bees Knees
Chocolate and pineapple

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Chocolate Almond Bliss
Infused chocolate and almond flavors

Cloud Forest
Ripe berries, Chocolate

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Lighthouse
Clean flavors of almond and citrus

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish